Silky Putian noodles with pork belly, prawn and clam braised in a luscious pork broth.

Cream of pumpkin with coconut ice-cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat.

Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more.

Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit. Every spoonful is as refreshing.

Deep fried till crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness.

Lotus seed is said to be particularly nutritious and good for the spleen, heart and kidneys. A refreshing light dessert combined with White Fungus which is nourishing and Red Dates to enhance blood circulation - for the beauty conscious, it also helps keep your skin supple and youthful.

A mixture of mee sua, noodles and bee hoon in a delicious, heartwarming soup with an assortment of vegetables, seafood and pork.

Mee Sua, or literally, "Long Noodles", symbolizes longevity. PUTIEN Mee Sua is handmade using traditional methods and a recipe unique to Putian. Using premium quality flour, the pristine, white, thread-thin vermicelli doesn’t turn soggy when cooked.

A belly-warming main course loved by young and old alike.